Wednesday, 19 November 2014

The Basin Effect

I recently read an interesting article online which highlights some poignant issues effecting our inshore fish species. I do recommend that you take a few minutes to educate yourself on these issues. For ease of reference I have copied the article here below for you:

‘The Basin Effect’, a common phenomenon that fools us all: Towards an understanding of the
plight of coastal fishes in South Africa


By Dr Nadine A. Strydom and Ms Sandrini Moodley
Zoology Department, Nelson Mandela Metropolitan University

“The Bountiful Ocean” are words used by poets, artists, early mariners, fisher folk and even 
scientists once upon a time. We have all romanticized about what the ocean has to offer – those 
unseen riches, poised to take our carefully prepared bait, smash our surface plug or get snagged in 
our nets. Advancements in fisheries science have highlighted the fact that we are often under 
misconceptions about what we catch and how many there are out there. 

One of the amazing things about fishermen – whether they are recreational fishermen or 
fishermen by trade – is that they always seem to know where the fish are. This has been a 
characteristic of fishermen for hundreds of years and mostly comes from experience, and 
knowledge of the fishing areas. Fishermen pride themselves in this knowing but herein lies the 
problem. In recent decades, this skill has been replaced by overwhelming improvements in 
technology such as GPS, cellphones, acoustic technology etc. which allow fishermen and fishing 
vessels to detect target species and target fishing areas with pinpoint accuracy. The fact that we as 
fisher folk can figure these things out through ancient knowledge or our fish finder, tells us 
something about fish behavior. It is well known that fish tend to aggregate around structure for 
refuge, areas of high productivity for food or areas of significance for spawning. These are the 
areas that are known to fishermen as the ‘best fishing spots’. 

The fact that fish tend to aggregate in particular areas and that it can be predicted that the fish will 
be present in those areas at specific times of the year, tide state, moon phase, night time etc. also 
leads to a concentration of fishermen in these areas. This characteristic of fish behaviour means 
that fish populations are neither evenly nor randomly distributed through-out the oceans – fish 
have preferences as to the areas they occupy based on many factors such as food resources, 
protection or spawning. This being said, once the preferred habitats of a target species are known, 
it becomes much easier for fishermen to catch that species. Aggregations of fish also make it much 
easier to catch more fish. This makes fishermen very happy and leaves scientists around the world 
gravely concerned. Herewith follows the conundrum. 

In areas of high fish abundance, fishermen need to put in less effort in order to get higher outputs 
of fish than they would in areas of lower abundance. This means that when the catch per unit 
effort (CPUE) is calculated in these areas by scientists trying to manage recreational or commercial 
fisheries, it indicates that relatively low effort was required to gain high catches – ‘there must be 
many fish around’. The CPUE is traditionally used in fisheries science as a measure of fish 
abundance but the number of fish you catch per unit time is also used unknowingly by fishermen 
as a measure of the amount of fish around to catch. However, due to the high concentration of 
the fish in a limited area because of unseen benefits to the fishes to be there, the CPUE value is 
actually inflated. This is known as the ‘Basin Effect’ – the effect of the accumulation of fish in a 
localized area on fishing success. If the same fish population was to be randomly and evenly 
spread over a larger area, the number of fish caught applying the same amount of effort would be 
much less. This presents us with the basis of the misconception.

The elevated CPUE values caused by the Basin Effect leads to overestimations of stock size in the minds of recreational and commercial fishermen, often resulting in escalated quotas, and ultimately unsustainable fishing practices. It is therefore actually very hard to estimate the number of fishes in the sea without biasing our estimates. Most of the information used by fisheries managers around the work is fishery-dependent data – information coming from the fishermen themselves. Recreational and commercial catch records are biased because we know where to find our target species and how to catch them.

Fisheries evidence of this misconception can be found in the case of northern cod (Gadus morhua) 
populations in the Canadian town of Bonavista. In areas of the Bonavista corridor where the fish 
were known to be hyper aggregating (increasing in density while their biomass decreased), the 
CPUE increased between the years of 1980 and 1990. Interestingly, in the region of the corridor 
where the fish were not hyper aggregating, the CPUE decreased during this period. Overall, the 
population was in decline, but the inflated CPUE at the site where the fish were hyper aggregating 
masked this crisis. 

The aggregating behaviour of Orange Roughy (Hoplostethus atlanticus), a deep-sea perch has also 
resulted in a population collapse off Australia. This species was heavily exploited in a fishery in the 
area since the 1970’s. The fish were caught in large numbers and soon the species was showing 
major decline in areas off Tasmania. It was not known at the time that the large numbers caught 
where large proportions of the population that were aggregating to spawn. Overfishing on 
spawning grounds has now left this long-lived, slow growing species highly threatened. These fish 
have been aged to 149 years and in 20 years the population has been reduced to a fraction of 
pristine stock.

Fortunately, once these types of problems were identified in fisheries, scientists could recalculate 
and management strategies were put into place to curb the decline of populations in some cases. 
These included reductions in total allowable catches (TACs) and individually transferable quotas 
(ITQs) to monitor catches and populations sizes, as well as gear restrictions to reduce fishing 
mortality. Less emphasis was placed on CPUE in fisheries management, and more reliable methods 
of assessment such as fishery-independent acoustic surveys were employed to ensure the stability 
of population numbers in these fishes. Unfortunately not all fishing sectors have these safeguards. 
The recreational fishery in South Africa suffers major population declines in recent decades.

The slow growing, late maturing coastal fishes in South Africa face the quagmire of the Basin Effect 
in the minds of their captors. Many of these species are resident in their habitats, some migrate to 
spawn, some gather in large numbers to spawn and many use estuaries as nursery areas. The 
Basin Effect causes major misconceptions amongst fishermen about the abundance of common 
angling fish engaging in aggregating behaviour. This misconception impedes the success of 
education of fishermen on the plight of angling fishes now facing major population collapse off the 
South African coastline. Many shore anglers ignore fishing regulations deeming them an 
unnecessary nuisance. Many anglers believe they cannot do damage with a rod and line and often 
pass the blame to the subsistence or offshore sector – another misconception. The subsistence 
sector is a relatively small component of the fishing force in South Africa targeting coastal species 
and the large fishing fleets of the country don’t have access to the shallow-water species that are 
heavily exploited.

Populations of Baardman, Dageraad, Dusky kob, Englishmen, Galjoen, Garrikc, Geelbek, Redsteenbras, Red Stumpnose, Riverbream, Scotsman, Seventyfour, Silver Kob, Squaretail Kob, White Musselcracker, White Stumpnose and White-edge rockcod are all officially collapsed in 
South Africa. These species are shallow-water, coastal species that are available to the recreational (Rock and Surf or Estuary sectors), ski-boat and subsistence fisheries only. All these 
species grow slowly; reach sexual maturity only after a number of years; have complex biology in 
that many change sex after a number of years; and most are harvested below breeding size. For 
example, Dusky kob reaches sexual maturity at about 1m in size (5-6 years of age); yet fish are 
harvested below this size and are unfortunately regulated as such (Minimum size is 60 cm). Many 
species that undergo sex change, especially late in their lives, are now subject to skewed sex ratios 
in the wild. Poenskop or Black Musselcracker only become male after 18 years of age, now that 
most large individuals are fished out, the population is mainly female dominated and these too are 
harvested with such pressure that few live long enough to change sex and become males. Many 
species are legally harvested at size of sexual maturity (White Musselcracker) yet their population 
status suffers the same fate as the kob. Shear harvesting pressure dictates their population status. 
All these species suffer the consequences of the Basin Effect by virtue of spawning behavior, 
feeding strategies, migration, estuary nursery use or reef residency. They aggregate and their 
young are trapped in the ‘safe refuge’ of estuary nurseries, a fishing hotspot around South Africa. 
The problems are multifaceted but fishermen behaviour and fish behavior are at the core of the 
problem. 

The only solution is angler education and government legislation in support. A ban of all kob catch 
retention is long known by fish biologists as the only solution to save this species from local 
extinction off South Africa. How well received would such a ruling be? Firstly, would it be 
supported amongst the various fishing sectors in South Africa and secondly, would it be enforced 
in South Africa given the extent of enforcement issues affecting our marine resources. The only 
solution in the interim is angler education and higher penalties for the illegal trade in recreational
fish species. Recent fish poaching along the entire South African coast by members of the 
recreational sector who sell to restaurants and overseas markets has become an epidemic and 
exacerbates the problem. In the Eastern Cape, perpetrators who fish under recreational permits 
are also known abalone poachers with convictions or pending cases against them. Marine 
resource crimes coupled with the general lack of education in resource users is decimating coastal 
fishes in South Africa.

Know your species, know its vulnerabilities but use the knowledge to understand how you have 
been misled and fish responsibly. Report environmental crimes against fish. Name and shame 
wrong-doers in public forums like Facebook & fishing sites. We don’t want them amongst us. Fish 
ethically and maybe your grandchildren will also have fishing stories about the same species to 
share with you in the future.